Ingredients
Dried fruit 47% (sultanas, glace cherries, mixed citrus peel, chopped dates), gluten & wheat free flour (rice, potato, tapioca, maize & buckwheat), eggs, 100% vegetable margarine, brown sugar, marzipan (almonds), sugar paste, Irish cider, brandy, treacle, concentrated grape juice, stabiliser: xanthan gum; cinnamon, mixed spice, orange rind oil, lemon rind oil, raising agents (mono calcium phosphate, sodium bicarbonate).
Glace cherries contains: cherries, glucose-fructose syrup, sugar, acidity regulator: citric acid; colour: anthocyanin.
Mixed citrus peel contains: orange & lemon peel, glucose-fructose syrup, acidity regulator: citric acid.
Vegetable margarine contains: vegetable oil (sustainable palm oil, rapeseed oil), water, salt, flavouring.
Marzipan contains: sugar, almonds, inverted sugar syrup, stabiliser: E420; glucose syrup, humectant: invertase; natural flavouring.
Sugar paste contains: sugar, glucose syrup, water, sustainable palm oil, humectant: vegetable glycerine; emulsifier: E471; stabiliser: tragacanth gum; natural flavouring.
Mixed spice contains: coriander, cassia, ginger, cloves.
Allergen information
For allergens see ingredients highlighted in bold. This Christmas cake is made in a bakery that handles a variety of nuts. Therefore it is not suitable for persons affected by any type of nut allergy.
Caution: Although we have taken every care in removing all stalks and stones from the dried fruit, some may remain.
