Hearty pie with tender steak and kidney in a savory gravy (puff pastry).
Ingredients:
Water, wheat flour (wheat flour, wheat gluten, calcium carbonate, iron, niacin, thiamin), beef (12%), pork kidney (11%), palm oil, modified maize starch, rapeseed oil, salt, onion powder, barley malt extract, tomato paste, flavouring, yeast extract, chicory extract, stabiliser (xanthan gum), beef extract, sugar, colour (plain caramel), tomato powder, garlic powder, white pepper, emulsifier (mono- and diglycerides of fatty acids).
Allergens: Wheat, barley