Greggs 2 Vegetable Bakes
Greggs 2 Vegetable Bakes cooking instructions
Greggs 2 Vegetable Bakes ingredients

Greggs 2 Vegetable Bakes

€4.40 /
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Vegetable and cheddar cheese savoury pastry filling. 310g

Ingredients
water, wheat flour (calcium carbonate, iron, niacin, thiamin), mixed vegetables (21%) (broccoli, carrot, cauliflower, green beans, green peppers, leeks, onion, peas, potato, red peppers, sweetcorn), palm oil, cheddar cheese (5%) (milk), colour (carotenes), modified starch, cream powder (milk), skimmed milk powder, rapeseed oil, salt, wheat gluten, cheese powder (milk), onion powder, yeast extract, sunflower oil, mustard extract, stabiliser (mono- and diglycerides of fatty acids), acidity regulator (sodium phosphates), mustard powder, spice extract, flavouring, colour (carotenes).

Allergy advice: for allergens, see ingredients in bold. May contain eggs, soya, cereals containing gluten, sulphites.

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