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Tartar sauce
IngredientsSpirit vinegar, rapeseed oil, water, sugar, glucose-fructose syrup, gherkins (8%) (gherkins, salt, water, acid (lactic acid)), salt, free range egg yolk powder (1.9%), modified potato starch, capers (1.3%), mustard flour, thickener (xanthan gum), parsley (0.1%), preservative (potassium sorbate), dextrose, garlic powder.
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