Deliciously moist steamed puddings smothered in a smooth sticky toffee sauce
Ingredients: Invert Sugar Syrup; Wheat Flour; Water; Glucose Syrup; Sugar; Rice Bran Oil; Dates (3%); Humectants (Sorbitol, Glycerine); Dried Skimmed Milk; Unsalted Butter; Molasses; Milk Proteins; Thickener (Modified Maize Starch); Dried Whole Egg; Raising Agents (Sodium Bicarbonate, Disodium Diphosphate); Stabilisers (Xanthan Gum, Sodium Phosphate); Firming Agent (Calcium Chloride); Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Non Soy Lecithin); Natural Flavouring; Gelling Agent (Pectin); Salt; Preservatives (Sorbic Acid, Potassium Sorbate, Alcohol); Acidity Regulators (Citric Acid, Lactic Acid); Spices; Natural Caramel Colour.
