White Soda Bread Mix with Bran.
Ingredients
Wheat flour, wheat bran, sugar, raising agent (sodium bicarbonate), salt, wheat gluten.
May also contain traces of egg, milk and soya.
Suitable for vegetarians.
No artificial flavourings.
No artificial preservatives.
Directions
You will need: 900g/2lb loaf tin, well greased/lined with baking paper; 350ml buttermilk.
- Preheat oven to 200°C/400°F or 180°C/350°F for fan assisted ovens or Gas Mark 6.
- Empty contents into a mixing bowl.
- Add 350ml of buttermilk.
- Gently mix together until the flour & buttermilk form a dough.
- Pour the mix into a lightly greased loaf tin.
- Place into a preheated oven for approx. 35–40 minutes.
- When baked, leave to rest for 20 minutes outside of the oven.
